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Deep-Fried Slices of Potato Cut Long and Thin

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Why can't I stop eating them?

  • Dec 9, 2008
  • by
French Fries are the best side to go with anything, anywhere, any time, in any way. Well, that's my humble opinion, at least. I don't know why, but no matter how full I am after eating a burger, sandwich, or meal, I just can't stop putting French Fries inside me. Add any condiment to the picture, especially Ranch, and it's over. Call 911 right now. Oh, and how about making them a meal just in themselves? Chili-cheese fries, anyone?

I know this is kind of weird, but I really enjoy my fries with mayo. Don't get me wrong: ketchup is still alright. But if you're ever strolling past a cafe and you see looks of disgust and everyone pointing in one direction, it's probably because I'm there dipping countless fries into a tub of mayonnaise that the manager begrudgingly provided. But hey, that's the norm in Europe! Go to France, Belgium, Switzerland, and you'll see what I'm talking about. In some McDonald's restaurants, they may even charge you extra when requesting ketchup! No joke.

In any case, I love French Fries and thank God nightly for their invention.

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More French Fries reviews
Quick Tip by . February 04, 2011
If you plan to eat some with your beer after work-don't have ice cream as a dessert for lunch
Quick Tip by . March 04, 2010
Alas, one of my weaknesses---especially if you add garlic, cheese and herbs!
About the reviewer
Ali ()
Member Since: Dec 8, 2008
Last Login: Jun 8, 2012 04:51 AM UTC
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About this food


French fries (North American English, sometimes capitalized), chips (English), fries, or french-fried potatoes (formal) are thin strips of potato that have been deep-fried. They are popular in many countries and go by many names in various languages. A distinction is sometimes made between fries and chips. North Americans often refer to any elongated pieces of fried potatoes as fries, while in other parts of the world, long slices of potatoes are sometimes called fries to contrast them with the thickly cut strips, which are often referred to as chips. French fries are known as frites or pommes frites in many parts of Europe, and have names that mean "french potatoes" in others
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