Where gourmands come to meet/eat.
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I have visted two of this franchises locations (86th Street in Manhattan and Old Country Road in Westbury Long Island). There is an incredibly long line but it moves very fast. The burgers are incredibly … more
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I was a little thrown off the first time I laid eyes on Pepsi Next. It came to my attention while I was in Saint Louis, and so my first, incredulous reaction was to turn to Kevin (my friend who I was … more
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Compliments (36)
When I saw the ingredients of this sandwich, I went out of my way to make it to Panera before the breakfast cutoff time. I was very disappointed. Though this sandwich has egg whites, spinach, tomotoes … more
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As of late I drifted towards being the casual drinker. However, there was a time when I sat down and splurged on various types and during then, I have come across several beers that would go on to … more
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One does not just walk into Old Town Pasadena Happy Hour Week! Dissection must be made; careful analysis of each and every one of the twenty participating restaurants' happy … more
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Compliments (36)
When my friend Steffie Love loves something she will make damn sure everybody knows it and try to spread the infection of curiosity throughout her friends so that we will in turn learn to … more
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My mom and I won a raffle at the ACHA (Adults with Congenital Heart Defects Association) conference last April. The original win was for a condo in Colorado but, as we're not ski/snow/cold … more
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RobertYokoyama reviewed The Taste of Tomorrow: Dispatches Fro....
February 05, 2012
posted in Cafe Libri: Reviewing Books & More
The Taste of Tomorrow is a fascinating excellently researched book about the future of food. Josh Schonwald is a former New York Times journalist and currently runs a blog called The GreenFoodTechie.org. … more
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For those buyers looking to purchase an attractive, quality set of cookware that doesn't have a non-stick finish, I feel the Anolon Nouvelle Copper 10-Piece Stainless Steel Cookware Set would be an … more
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I like McDonald's especially when I crave for fried food. French fries is good but I only like them with chilli (especially the sweet and hot version; like Thai chilli) sauce and not ketchup. The … more
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Compliments (24)
I love food. I really love food served in large portions. I've visited very few restaurants and/or homes that can make a meal so big that I have to ask for a "to go" box. … more
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Disclaimer: I've never had Vietnamese food before so I can't say I'm an expert. That being said, Fernando and I happened into Madame Tam's for Happy Hour on Tuesday and we loved every … more
Comments (6)
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The Primula Tea Bag Buddy is a generous (16 oz.) sized double wall glass mug that retains the heat or cold of its contents very effectively. Too effectively perhaps. When swapping out my usual coffee … more
Comments (7)
Compliments (51)
drifter51 reviewed Maple Grove Farms Maple Cream Cookies.
November 28, 2011
posted in Bakers and Pastry Lovers
You won't find them on the shelves of most major supermarkets. Rather, you are more likely to find Maple Grove Farms fabulous Maple Cream Cookies at a locally-owned gourmet shop or at gift shops all … more
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This limited edition ice cream flavor was inspired by SNL’s skit and have been the target of some ‘nay-sayers’ since some consumers frowned upon the hidden innuendos behind the ice cream’s … more
Comments (40)
Compliments (116)
One of the great pleasures of life, in addition to catsup, anchovy pizza, dulce de leche ice cream and genoa salami, is that all-American dish, baked beans. I often dream of baked beans, especially my … more
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Compliments (24)
I like my chocolate dark. Not too bitter, but well balanced with a lightly sweet and creamy texture. I lost my taste for milk chocolate long ago. These bars are not on the same level as plain cocoa nibs, … more
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Compliments (36)
Looking for something quick and easy to make to bring to your next family gathering? May I suggest Pumpkin Mousse Pie. This is a light and tasty dessert that is quick and easy to make. I had … more
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Compliments (24)
It's my goal to get through all of my Toronto eats before the end of the year, so at least I can say it only took me 6 or so months. Ha. Anyway. Both Mitzi's Cafe … more
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Amidst wannabe hippies, hipsters and DJs hanging out at Amoeba, tourists trying to recapture the Summer of Love only to get Whole Foods instead, and street kids with all sorts of creative signs, you'll … more
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With Halloween in our rearview mirror and Christmas dreams on the horizon, it seems to me that fewer and fewer people take the time to stop and actually celebrate Thanksgiving. I wrote a review … more
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Compliments (35)
I’m not afraid to eat alone. I’ve said it before, but I’ll say it again, I’m always amazed to find that many people do not, cannot, will not venture out on their own, … more
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I think it’s difficult to review a place that doesn’t WOW you or make you filled with rage. It’s the eateries that hit the mark of just above mediocre, that … more
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A friend of mine from Phoenix recently confessed that she had never been to nor seen the Golden Gate Bridge while we were discussing plans for her first day in the City. Well, that gave me a great idea. … more
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Ask around for the best Japanese restaurant in all of Toronto and many Toronto residents will point you at Guu saka bar – either from personal experience or word of … more
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