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Vinaigrette

2 Ratings: 5.0
A mixture of salad oil and vinegar, often flavored with herbs, spices, and other ingredients and often used as a salad dressing.

Vinaigrette is a mixture (emulsion) of salad oil and vinegar, often flavored with herbs, spices, and other ingredients. It is used most commonly as a salad dressing, but also as a sauce or marinade.

Tags: Condiments, Salad Dressings, Vinaigrette
1 review about Vinaigrette

Simple Vinaigrette

  • Aug 2, 2010
  • by
Rating:
+5

This is a simple staple. As a salad dressing it is superlative. As a marinade for fish, beef, pork, poultry and veggies it is sensational.  This recipe makes a generous amount, but you can keep the extra in the fridge in an airtight container for several days.

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August 02, 2010
Hey Julie, is this your recipe? You should post it in your review so that others can taste it, too! :)
 
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A condiment made of buttermilk or sour cream, mayonnaise, mi

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