Gourmand
Where gourmands come to meet/eat.

Swiss Chard

2 Ratings: 3.0
A leafy green vegetable.

Chard (Beta vulgaris var. cicla), also known by the common names Swiss Chard, Silverbeet, Perpetual Spinach, Spinach Beet, Crab Beet, Seakale Beet and Mangold, is a leafy vegetable, and is one of the cultivated descendants of the sea beet, Beta vulgaris … see full wiki

Tags: Food, Gourmand, Plants, Vegetables, Chards, Swiss Chards
What's your opinion on Swiss Chard?
rate
2 Ratings: +3.0
You have exceeded the maximum length.
Photos
Related Topics
cabbage

An edible leafy green vegetable.

sweet potato

A plant with a starchy, sweet tasting tuberous root.

A cooked ear of freshly-picked maize from a cultivar of swee

Source: Swiss Chard on Lunch.com
© 2014 Lunch.com, LLC All Rights Reserved
Lunch.com - Relevant reviews by real people.
Gourmand is part of the Lunch.com Network - Get this on your site
()
This is you!
Ranked #
Last login
Member since
reviews
comments
ratings
questions
compliments
lists