Gourmand
Where gourmands come to meet/eat.

Canning Tomato Puree

  • Sep 4, 2010
Rating:
+5

Canning Tomato PureeI have always been intimidated by the notion of canning. When I read this installment of Kitchen Garden's Newsletter I was persuaded to give it a try. It is just too easy!

What did you think of this review?

Helpful
0
Thought-Provoking
0
Fun to Read
0
Well-Organized
0
Post a Comment
About the reviewer
Julie Cecchini ()
Ranked #24
I am an NPR Junkie. I love to Travel, Explore and be outside. I am serious, yet witty, un pretentious and kind. A wealthy spirit is more important to me than a healthy portfolio.
Consider the Source

Use Trust Points to see how much you can rely on this review.

You
JulieCecchini
Your ratings:
rate more to improve this
About this topic

Wiki

via kitchengardenfarm.com I have always been intimidated by the notion of canning. When I read this installment of Kitchen Garden's Newsletter I was persuaded to give it a try. It is just too easy!
http://recipes.terra-americana.com/2010/09/canning-tomato-puree.html
view wiki

Tags

Healthy Living, Tomatoes, Home Preserving, Slowfood, Canning

Details

First to Review

"Canning Tomato Puree"
© 2014 Lunch.com, LLC All Rights Reserved
Lunch.com - Relevant reviews by real people.
Gourmand is part of the Lunch.com Network - Get this on your site
()
This is you!
Ranked #
Last login
Member since
reviews
comments
ratings
questions
compliments
lists