Gourmand
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Satsuma potato

A sweet potato from the Japanese province of Satsuma.

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A Quick Tip by devora

  • Nov 11, 2011
So tasty, I'd live off of them if I could! My favorite way to prepare these is by steaming them, then I eat them as is hot or cold. Fabulous snack and dessert.
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November 15, 2011
Never heard of these before but, I love sweet potatoes, so I'm going to have to try them out!
 
November 12, 2011
yum!
November 13, 2011
Indeed! :)
 
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About the reviewer
devora ()
Ranked #1
When I'm not Lunching, I'm a jeweler, and an all around, self-proclaimed web geek. My passions include social media, the interweb, technology, writing, yoga, fitness, photography, jewelry, fashion, … more
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Food, Plants, Vegetables, Sweet Potatoes, Root Vegetables

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