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Lunch » Tags » Books » Reviews » Prime Time: The Lobels' Guide to Great Grilled Meats

Prime Time: The Lobels' Guide to Great Grilled Meats

1 rating: 5.0
A book by Evan Lobel

"There's no better place in the world for meat, conversation, and good old friendship." —Whoopi Goldberg advance praise for prime time: "Grilling is my favorite way of cooking (except for deep-frying, of course, but that's … see full wiki

Tags: Books
Author: Evan Lobel
Publisher: Wiley
1 review about Prime Time: The Lobels' Guide to Great Grilled...

Lobel's Guide to Meat

  • Oct 9, 2003
Rating:
+5
This is a goldmine for explaining the intricacies of meat
preparation. The book explains soup stock, stuffing and
barbecuing. The author distinguishes between the caloric
content, proteins and fats. This work explains how to
pack meat. In fact, the author describes the meat-packing
industry West of Chicago. The author demonstrates how various
food elements are inter-related in the complex interaction
of digestion. Meat provides important dietary amino acids and
iron. This book is a good value for all meat connoisseurs.

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