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Savory Baking

3 Ratings: 2.0
A book by Mary Cech

Finally, a baking book focused entirely on savory baking! Developed by one of America's top pastry chefs,Savory Bakingcollects 75 inviting recipes for bakers of every skill level. Popovers, scones, and crackers pair perfectly with wine, while galettes, … see full wiki

Tags: Books
Author: Mary Cech
Publisher: Chronicle Books
3 reviews about Savory Baking
review by . February 18, 2010
Savory Baking is a beautiful book, with tempting photos and an elegant design. The recipes are meticulously laid out: the ingredients are set into columns for the crust, the filling, etc.; the directions are sorted out into logical steps; and the choice of fonts and colors for the words make it easy to find your place in the recipe without becoming distracting.     The result is that you can make classic pastries fearlessly.     The recipes themselves are …
review by . February 17, 2010
I love the idea of savory baking! This book is put together very well and has beautiful pictures. The recipes in the book are unusual and unique.   The recipes tend to be on the fancy side, in my opinion, and if you are interested in expanding your palate, then this will be great.   If you are looking for something that is a bit more familiar, then I don't think this is the book for you.  I bake all the time and this is a book that I won't be bored with!
review by . February 15, 2010
This cookbook has a really nice design to it & it contains quite a bit of beautiful pictures to accompany the recipes.     I liked the idea of this cookbook and I was quite excited to get it & try out some new recipes but to be honest I only found 3 recipes out of the whole book (168 pages) that I'd be interested in trying. I don't even see anything that my wife or kids would want to try. I know that we are a bit on the picky side but I've never come across a cookbook before …
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3 Ratings: +2.0
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Savory Baking
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