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review by . February 03, 2011
posted in Gourmand
Bless the south!  Fried chicken.  BBQ.  Biscuits and Gravy.  I could almost hoist the confederate flag outside of my house.  Almost.  If it had a cast iron skillet on it instead of the blue X, then it would be very possible.  Yeah, I loves me some southern food.      Rooted in southern tradition, the Red Velvet cupcake has become the darling of the cupcake craze.  Invented in the early 1900s, its red hue was originally the product of a …
review by . March 16, 2009
Irish Chocolate and Green Velvet Cupcakes!
Yesterday I took my first trip to Sprinkles. Talk about branding. It's pretty amazing. Love it all from the presentation of the shop to the fun dot on the "i" which right now is a clover, how appropriate! Who would have thought cupcakes would be the dessert. Forget ice cream!    Since it is almost St. Patrick's Day they had two special flavors which I was very much wanting to experience, Irish Chocolate and Green Velvet! Pretty tasty, I must admit.     Hopefully …
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