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How to Prepare Use 1.5 teaspoons of tea per 8 ounces of water. Heat water to just boiling (208 degrees) and steep for 5-6 minutes. 2oz of tea equals 25-30 teaspoons. Ingredients:   Red Rooibos, coconut chips, ginger bits, cinnamon, apples, … see full wiki
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Chai Latte

Iced or hot, this drink has chai tea and milk.

Full-bodied tea with a fruity and fragrant aroma

Classic black tea that tastes great with milk and sugar

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