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How to Prepare

Use 1.5 teaspoons of tea per 8 ounces of water. Heat water to just boiling (208 degrees) and steep for 5-6 minutes. 2oz of tea equals 25-30 teaspoons.

Ingredients:
Red Rooibos, coconut chips, ginger bits, cinnamon, apples, cardamom, black pepper and almonds. Contains nuts.

This tea blends well with:
White Ayurvedic Chai Tea

www.teavana.com/The-Teas/Rooibos-Teas/Zingib...Coconut-Rooibos-Tea.axd

steepster.com/teas/teavana/1760-zingiber-ginger-coconut

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Tags

Gourmand, Tea, Teavana, Coconut, Ginger, Loose Leaf, Tea Blend, Zingiber

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review by . February 28, 2010
posted in Gourmand
Crouching Rooibos, Hidden Coconut
This was my brother’s first ever loose leaf tea purchase, which we bought at the Teavana located in Glendale, CA. It’s actually a blend of their zingiber ginger coconut rooibos and their honeybush vanilla herbal, so this review would be more accurate had I also included the latter in the title… As it stands, I feel that by including it under this tea the steeping community here on Lunch would have a higher chance at coming across my opinion, even if it’s a blended one. …
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Loose leaf ZGC from Teavana
Related Topics
Chai Latte

Iced or hot, this drink has chai tea and milk.

Full-bodied tea with a fruity and fragrant aroma

Classic black tea that tastes great with milk and sugar

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