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Akagai

1 rating: 5.0
A shellfish eaten raw as sashimi

Akagai is Japanese term for Ark clam or red clam. It is eaten raw as sashimi in Japan.      Ark clam is the common name for a family of small to large-sized edible saltwater clams or marine bivalve molluscs in … see full wiki

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by Sharrie February 24, 2010
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