Arare (あられ "hailstones") is a type of bite-sized Japanese cracker made from glutinous rice and flavored with soy sauce. The size and shapes are what distinguish arare from senbei.
There are many different sizes, colors, and shapes of arare. Some are sweet, and others savory. One, called norimaki arare (nori meaning an edible seaweed foodstuff in the form of a dried sheet; maki meaning roll shape) is wrapped with dried nori seaweed. Another, kakinotane (柿の種?), takes its name from its resemblance to a persimmon seed. (Kaki is Japanese for "persimmon".) Kakinotane are often sold with peanuts, a combination called kakipī (かきピー?). These are a popular snack to accompany Japanese beer.