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Buckwheat

29 Ratings: 2.6
Buckwheat refers to plants in two genera of the dicot family Polygonaceae: the Eurasian genus Fagopyrum, and the North American genus Eriogonum.
1 review about Buckwheat

Russian eat alot of buckwheat!

  • Apr 16, 2009
  • by
Rating:
+5
I think this is a very healthy grain, very nutrious and fills you up. There are even diets that if you eat nothing but buckwheat for a week you will loose 10 lbs. because they say it has many vitamins in it. Russians eat alot of it, and i think its pretty good tasting you can eat it sweet or salty thats what i like about it.

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