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“Most commercial oats are contaminated with wheat. If you choose to add oats to your gluten-free diet, make sure they are certified gluten-free. I use these oats for oatmeal, but
#4 of 5 from 5 Gluten-Free staples in my house by
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CreamHill Estates Gluten-Free Oats
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Food, Gluten Free, Oats, Creamhill

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