|
Movies Books Music Food Tv Shows Technology Politics Video Games Parenting Fashion Green Living more >

Wiki

croquette is a small fried food roll containing usually as main ingredients mashed potatoes, and/or minced meat (veal, beef, chicken, or turkey), shellfishfishvegetables, and soaked white breadeggonion, spices and herbs, winemilk, or any of the combination thereof, sometimes with a filling, often encased in breadcrumbs.[1] The croquette is usually shaped into a cylinder or disk, and then deep-fried. The croquette (from the French croquer, “to crunch”) was a French invention that gained world-wide popularity, both as a delicacy and as a fast food.
edit this info
What's your opinion on Croquette (Kroket)?
rate
1 rating: +5.0
You have exceeded the maximum length.
More Croquette (Kroket) reviews
Quick Tip by . May 04, 2010
posted in The Rice Table
One of my favorite snack food. You should try to make it if you've never had it. It's relatively easy to do it at home & kids love this too!
Photos
Croquette (Kroket)
Related Topics
Beef Ball

A type of Chinese and Asian Food

Otak-otak

An Indonesian dish

Indonesian Cuisine

Indonesian style of cooking.

© 2014 Lunch.com, LLC All Rights Reserved
Lunch.com - Relevant reviews by real people.
()
This is you!
Ranked #
Last login
Member since
reviews
comments
ratings
questions
compliments
lists