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Finger Steaks

2 Ratings: -1.0
Battered and deep-friend steak strips.

Finger steaks consist of 2–3” long by 1/2" wide strips of steak (usually sirloin), battered with a Tempura-like batter, and deep-fried in oil. Typically they are served with French fries and a buttered piece of thick toast. They are … see full wiki

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2 Ratings: -1.0
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by Sharrie August 21, 2010
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