French toast is a breakfast food in North America, Europe, and Bermuda, and a Christmastime dessert in Portugal and Brazil. Typical French toast is made with bread and eggs. Milk or sugar is commonly added. According to what is popular in local cuisine, many of the spices that are added to bread or egg dishes are included in cooking. This versatile dish is often topped with sugar, butter, fruit, syrup, or other items.
Of all the breakfast dishes available, French toast is my favorite. I find it really satiating and tasty. When served with maple syrup and butter on top with a side of bacon and a glass of orange juice, it's the perfect meal to start your day.
The Great Syrupy Breakfast Food Competition - Pancakes vs. French Toast! First contender, the french toast, what you get when you mix together eggs with milk, dunk bread into it, and then cook the bread by skillet! Goes well with powdered sugar and syrup! Easy to make! Probably has restaurants dedicated to it in places! One of the great breakfast foods, who cares if it will slam your arteries shut!