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Pakistani Food

12 Ratings: 2.5
Food from Pakistan

Pakistani cuisine is best described as a mixture and fusion of influences from three regions: the Middle East, South Asia, and Central Asia. Many traditional foods are very spicy and rich, and are often served with rice or the local bread, naan.      … see full wiki

Tags: Food, Gourmand, Cuisine, Pakistan, Pakistani Food
1 review about Pakistani Food

Almost like Persian food, but a hundred times spicier!

  • Dec 13, 2008
  • by
Rating:
+3
I have had Pakistani food only a handful of times, but I can safely say its good but extremely spicy. So much so, in fact, that you'll need to order tons of their specialty breads, naan, to cool off your tongue (nope, water is futile at Pakistani restaurants).

Despite all that, I've never been disappointed with anything I've ordered. However, it's just not one of my favorites because a lot of their food is really spicy and rich, and makes me feel really heavy after eating.

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