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Red Velvet Cake

61 Ratings: 3.3
A rich, moist, sweet cake with a dark red, bright red or red-brown color.

 A Red velvet cake is a rich, moist, sweet cake with a dark red, bright red or red-brown color. It is usually prepared as a layer cake somewhere between chocolate and vanilla in flavor, topped with a creamy white icing. Common … see full wiki

5 reviews about Red Velvet Cake
review by . December 15, 2008
Red Velvet Cupcake
Yes, as my headline states, red velvet cakes are indeed, LOVE.  Whenever I happen to be passing by a bakery, I never pass up the opportunity to get a cupcake one.  I've also been known to drive miles out of the way to pick up one of these babies; they're just that good!      The red velvet not only has a gorgeous name, but if made right, has a gorgeous color and texture, not to mention amazing taste and richness.  My favorite frosting to go with it is definitely …
review by . March 16, 2010
In the last week I have made no less than three four red velvet cake recipes with three different frostings and two moms (one biological, one in-law).        The main thought that I leave you with after my experiements is that red food coloring is weird and should be eaten in moderation whenever possible...       That said, Red Velvet Cake is a delicious flavor and a wonderment of science.  Technically, it is a sort of very light tangy chocolate.  …
Quick Tip by . May 29, 2010
Don't bother snagging one of those normal frosting varieties; cream cheese frosting or BUST! It really does make or break the experience...
Quick Tip by . September 02, 2009
Red velvets are my favorite cupcakes of all. Will definitely be my wedding cake. The frosting must be SUPER cream cheesy!
review by . December 16, 2008
The best thing about red velvet cupcakes is undoubtably the cream cheese frosting.  I first had red velvet cupcakes at a friend's wedding this summer...I just found out they're now filing for divorce, which is awful....but I don't blame the cupcakes.  
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61 Ratings: +3.3
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Red Velvet Cake
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