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Vegenaise > Wiki
Vegenaise is a vegan spread similar in taste to mayonnaise. Since mayo in the US requires eggs to be called mayonnaise, the company Follow Your Heart® created a new name for this mayonnaise substitute. With four different types available, Vegenaise® isn’t just for vegans. Folks allergic to eggs or or who want to cut their cholesterol intake slightly may also enjoy it.
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Never did I think I would be so taken by a mayonnaise, a vegan one at that. Being a non-vegan, I had grown accustomed to using Kraft's special blend of fat, eggs, oil and a little more fat. Thanks to Kathy Freston's Quantum Wellness, I found Vegenaise and haven't been the same since. Not sure how they do it, but Vegenaise tastes like the best tasting mayo ever without all the bad stuff. I add it to everything, even to my deviled egg recipe. Does that defeat the … more
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They have three varieties; I've tried them all and they are all amazing. It tastes even better than mayonnaise.
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Vegenaise has become a staple in my kitchen. I use it as a dressing, spread, and even as a sour cream substitute on mexican food.
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review by DesignDude.
November 25, 2008
I've tried several mayonnaise substitutes, and this is by far the best option I've come across. Whether you are trying out a vegan diet or simply looking for cholesterol-sensitive alternative (9 grams of fat per serving, including .5g saturated and 0 g trans) to the real thing, you could do a lot worse. Take it from a die-hard lover of mayonnaise: this stuff will make you forget the fatty luxury of mayonnaise. For years, I found myself asking for a side of mayonnaise when … more
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