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The Amrut distillery is situated in Bangalore ‘the garden city’ of India. The distillery sits in a tropical locale 3000 ft above sea level with its water source being the Himalayan Mountains. The malt I am reviewing is Amrut’s nonpeated barley malt bottled at 46% alcohol by volume.
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Now I will take you to Bangalore India where great spirits are being made. The Amrut Distillery is making some of the best whisky and rum in the world. With water from the Himalayan Mountains, and locally grown grains, their whisky is proudly Indian in character and heritage: Amrut Indian Single Malt Whisky I’ll start by saying that I am glad Amrut had the sense to make an Indian single malt whisky. There are flavours here I have never encountered in other whiskies. Whether this … more
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