Sign Up | Log In

Write a Review
Post a Quick Tip
Create a List
Ask a Question
Create a Poll
Create a Community

Movies •Books •Music •Food •Tv Shows •Technology •Politics •Video Games •Parenting •Fashion •Green Living •more >

Lunch » Tags » Condiments » Reviews » Sriracha Sauce

Sriracha Sauce

133 Ratings: 3.0

Sriracha is the generic name for a Thai hot sauce named after the seaside city of Si Racha, in the Chonburi Province of central Thailand

Sriracha is the generic name for a Thai hot sauce named after the seaside city of Si Racha, in the Chonburi Province of central Thailand, where it was first produced for dishes served at local seafood restaurants. It is a paste typically … see full wiki

Tags: Condiments, Asian Cuisine

9 reviews about Sriracha Sauce

Showing 1-9 of 9

Sort by:

Quick Tip by JarrettHuxley. August 07, 2010

A Quick Tip by JarrettHuxley

Some Boston Market restaurants (U.S.) keep sriracha sauce on their condiments counter. This is a sauce that I you won't mind taking into a restaurant when they don't have it. it makes dumplings pop, and pizza and chicken sizzle.

Comment Compliment

Quick Tip by LindsayT. April 17, 2010

A Quick Tip by LindsayT

I put this in absolutely everything! This is the one thing I MUST have in my kitchen at all times! It's so versatile!

Comment Compliments (2)

Quick Tip by Savvygirl. April 01, 2010

posted in Chileheads

A Quick Tip by Savvygirl

I love Sriracha! I'm with everyone else -- I put it on everything! Pizza, sushi, sandwiches, tacos, etc.

Comment Compliment

Quick Tip by Jehu73. March 30, 2010

posted in Chileheads

A Quick Tip by Jehu73

goes on anything but a papercut

Comment Compliment

Quick Tip by devora. September 15, 2009

A Quick Tip by devora

Didn't realize that Sriracha is Thai. Awesome in soups and for making spicy tuna anything!

Comment Compliment

review by DesignDude. November 22, 2008

The New Standard for Versatility in Hot Sauce

I ate Sriracha in sushi hand rolls for years before ever fully realizing the magic and versatility. It was always simply the sauce that give rolls the heat. Only later did I come across it while eating less conventional Asian cuisines and, on occasion, in the refrigerator of a tuned-in aficionado of multi-purpose hot sauces. Although Sriracha is a common name for Thai hot sauce, this stuff is remarkably made in Rosemead, CA. (Anyone who has ever been to Rosemead will feel … more

Comments (2) Compliments (24)

review by cdbaker. March 29, 2009

The Bomb of Chili Sauces: Excellent

Wow! This is the bomb of all chili sauces. It is wicked hot and has a great flavor. The chili sauce flavor is tinged with the garlic and vinegar and it's just fabulous to jack up soups to a spicy fiery hot treat. I haven't tasted a chili sauce this good before, as most have no real flavor beyond the heat. This stuff is flavorful and spicy. Love it.

Comment Compliment

review by jkmadsen. March 07, 2009

HOT STUFF

I give it a high rating cause it is hot and it tases good on anything. I use it on Tuesdays and Thursdays when I go to this asia fusion spot. It is awesome on rice and with vegetables. I love it and require it!

Comment Compliments (1)

review by FashionKitty. December 15, 2008

Move over Ketchup cause Sriracha's in the house!!!

If I could give this 10 stars, I would. I LOVE this sauce. Let me say it again, I LOVE this sauce. I actually don't call it by it's real name "Sriracha", it's so formal and all I always say it wrong anyhow. I call it "Hot Cock" you know, because of the rooster on the bottle. This sauce is magic. It is more magical than ketchup and it is more magical than ranch dressing (I will never understand why people like that stuff.) You can put it on anything. Asian … more

Comment Compliments (8)

What's your opinion on Sriracha Sauce?

rate