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Burger King > Lists
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“It really pains me to add Burger King to the bottom five of my list. I used to love going there, especially when I was in college, because the hamburgers actually tasted like real
posted in Awesomeness
#10 of 10 from Fast Food Attitude by
#4 of 10 from the best American restaurants by
“I have a craving for the Steakhouse burger with Mushrooms & Swiss. This is just way too good & hard to pass up. They also top your burger with crunchy onions & a special sauce.
#6 of 11 from Favorite Fast Food Wonders by
#4 of 10 from Top 10 Favorite Fast Food Joints by
“Nothing blow away about the burgers but a nice breakfast menu and great promotions for movies make it good. Go for the Rodeoburger or the Stackers!”
posted in Awesomeness
#11 of 11 from Favorite Fast Food by
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Burger King
About this restaurant

Wiki

Burger King (NYSEBKC), often abbreviated as BK, is a global chain of hamburger fast food restaurants headquartered in unincorporatedMiami-Dade CountyFloridaUnited States. The first restaurant was opened in Miami, Florida in 1954 by James McLamore and David Edgerton, and has since used several variations of franchising to expand its operations. Burger King Holdings Corporation is the parent company of Burger King; in the United States it operates under the Burger King Brands title while internationally it operates under the Burger King Corporation banner. It is a publicly traded company with investment firms of TPG CapitalBain Capital and Goldman Sachs Capital Partners each owning about 25% of the company.

At the end of its fiscal year 2008, Burger King reported that there are more than 11,550 outlets in 71 countries; 66% are in the United States and 90% are privately owned and operated. The company has more than 37,000 employees serving approximately 11.4 million customers daily.[3] In North America, franchises are licensed on a per store basis, while in several international locations licenses are sold on a regional basis with franchises owning exclusive development rights for the region or country. These regional franchises are known as master franchises, and are responsible for opening new restaurants, licensing new third party ...

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