The highly anticipated Grilled Cheese Truck finally rolled into town tonight and due to my frightening obsession with cheese, I made sure to greet the truck. In the tradition of other great ks before it, the unveiling took place at The Brig on Abbot Kinney. I arrived 15 minutes before the scheduled 8:00 start time and was shocked to find the parking lot at The Brig empty except for the shiny orange truck. Apparently, I was to be the first in line!
Within a few minutes, other people formed a line behind me, assuaging my fears that this was some sort of well-coordinated, but cruel joke played on me. As 8:00 rolled around, someone asked when the truck would open, only to discover they weren’t really expecting to open until 8:30. Patient and unwilling to give up my prime spot, I continued to wait. I was glad I didn’t leave, because my hanging around gave me the chance to meet Zach Behrens, editor for LAist. He gave me a little interview, which should probably be popping up on LAist soon. But back to the truck.
To read more and see all the pictures, click here.
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