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Lunch » Tags » Wine » Reviews » Chianti

Chianti

124 Ratings: 2.4

Famous red wine of Italy, used as table wine for meals. It is now made 70% Sangiovese, 15% Canaiolo and 15% Malvasia bianca (white, big aroma, Greek)

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Tags: Wine, Sangiovese, Red Wine, Chianti, Malvasia bianca, Canaiolo

1 review about Chianti

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Chianti For Lunch Or Dinner

Mar 31, 2009

by uktokyoite

Rating:

Chianti is one of the only red wines that I can drink at lunch or dinner. I love red wines in general but end up feeling very ill after most- hence even though I like the taste they don't usually score for me as it's just not worth the after effects.

For some reason though, Chianti sits pretty well with me - as long as I don't have too much of it. It has a nice round flavor that's not too bitter or dry. Cheers!

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Shayne August 13, 2009

The beauty with old world wines is that they are made in a way (generally lower alcohol than California wines) that allows you to enjoy them, bottle after bottle and not feel bad the next day.

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