2010 SXSWi Core Conversation with Saul Colt
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The Yelp Effect: When Everyone's A Restaurant Critic
2010 SXSWi Panel with Jennie Chen and Addie Broyles
Event Description: Nowadays, with restaurant blogs and sites like Yelp and Chowhound, everyone is a restaurant reviewer. Long gone are the days when professional critics had the final say. How are user-generated reviews changing how restaurants … see full wiki
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Source: The Yelp Effect: When Everyone's A Restaurant Critic on Lunch.com
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