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Reviews and Ratings
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reviewed The Fender Stratocastor Pizza Peel. January 15, 2012
The Fender Stratocastor Pizza Peel
Let me introduce you to something in many pizza makers’ kitchen tool box: a pizza peel. This is an essential pizza tool.            A Pizza Peel …
reviewed New Haven Pizzerias. December 14, 2011
Modern Apizza, Pepe's, and Sally's Apizza Blind Taste Test
The Reddecliffs report exclusively for Pizza Therapy:    I grew up in New Haven, (Connecticut) and thought that the whole world hade pizza like we did.      When I moved …
reviewed Spacca Napoli in Chicago. October 05, 2011
Spaca Napoli in Chicago
Jonathan Goldsmith is an amazing pizzaiolo.      His love of pizza and the traditions of the masters of pizza inspired him to create Spacca Napoli .      …
reviewed Mamma Mia! Pizza Beer. September 11, 2011
Pizza Beer
Now if someone ever told me I would enjoy beer that tastes like pizza, I send them back to the kitchen....      However, I did sample  some Mamma Mia's Pizza Beer and …
900 º Pizzeria in New York Ciy
Update: 900 º Pizzeria in New York Ciy has recently closed. They made great pizza and now they are in the Pizza Therapy Hall of Fame.      Tony Gemignani and Bruno Di Fabio …
reviewed Keste Pizzeria in New York. June 02, 2011
Keste Pizzeria in New York
         Roberto Caporuscio knows pizza.      After studying with the masters in Naples, and doing a tour of duty at other pizzerias, he has created his …
reviewed Homemade Pizza. May 16, 2011
Why You Should Make Pizza...
As noted bread baker Peter Reinhart explained to me: “Pizza is the perfect flavor delivery system.” Pizza is the ultimate comfort food.      Here are four reasons why …
reviewed Mystic Pizza. January 24, 2011
Mystic Pizza
Mystic Pizza  is a cult movie that helped launch the career of Julia Roberts. Julia had a leading role in the film which also features,  Anabeth Gish, and Lili Taylor.      …
reviewed 51 great pizza parlors from USA Today. November 28, 2010
51 great pizza parlors from USA Today
Recently USA Today ran a story about 51 great pizza parlors. As USA Today explains in their article, they polled local experts in each state including the District of Columbia to come up with their top …
reviewed Naturally Risen. October 18, 2010
Naturally Risen
Naturally Risen is a film by Michael Evans. It's a film honoring, Anthony Mangieri and his pizzeria, Una Pizza Napoletana,       When I interviewed Peter Reinhart and Chris Bianco, …
reviewed Pizza. August 24, 2010
I was recently contacted by Sky, who just returned from a year in Italy. She has beeen working on a series of short films about the spitituality of food.      I thought this was quite …
Forno Bravo Pizza Ovens and Pizza Resources
According to their website: "Forno Bravo imports and produces the world's finest wood-fired pizza ovens for the home and garden, caterers, bakeries and restaurants."      …
reviewed Di Fara Pizza. July 15, 2010
Di Fara Pizza
Dom DeMarco is an amazing person and master pizzaiolo. He has built a reputaion for serving incredible pizza. Pizza that will explode your senses. Pizza that you cannot get out of your mind.   …
reviewed A Slice Of Brooklyn Pizza Tour. June 05, 2010
A Slice Of Brooklyn Pizza Tour
If you are serious about pizza, you need to seek it out. I firmly believe that you can find great pizza in many different places. You just need to know where to look. One of the hot spots of great pizza …
reviewed Pizza Zing. May 29, 2010
Pizza Zing
The makers of Pizza Zing, sent me a sample of their spice to try. Here is my review.      According to the makers: Pizza Zing "was developed to offer pizza lovers a condiment …
reviewed V Lounge. May 04, 2010
Making pizza at V Lounge
For me pizza is all about the crust. The crust has to be tasty, and full of flavor. Cooking that crust in a wood fired oven adds a tasty dimension to pizza.      Now that's pizza. …
reviewed San Francisco's best pizza. April 26, 2010
The Best Pizza in San Francisco from Sunset Magazine
   Sunset Magazine has compiled an impressive list of some of the best pizza places.      Here is a short list:      Emilia's Pizzeria   299 …
reviewed Hybrid Pizza Box. April 22, 2010
Re-cyclable Pizza Box
If you are like me, you like to order pizza. Sometimes you just feel like eating at home...so you call your local pizzeria and order it "to go".       But there is a problem. …
reviewed Scott's New York Pizza Tour. April 03, 2010
Scott's New York Pizza Tour
Scott Weiner has a passion New York pizza. He has discovered some of the best pizzerias in the city. He loves eating pizza and he loves teaching about pizza. He turned his passion of pizza into a tour …
reviewed J.J. Dolan's: Real New York Pizza. March 28, 2010
J.J. Dolan's: Real New York Pizza
J.J. Dolan's will tell you right up front:         "An Irish Pub, With New York pizza, from two guys in Chinatown".    Now it doesn't get any plainer than …
reviewed Frank Pepe Pizzeria Napoletana. March 15, 2010
Frank Pepe Pizzeria Napoletana
In recent years, Pepe's Pizzeria has opened a number of pizza outlets throughout Connecticut and most recently in New York (Yonkers).       The news that Pepe's would be …
reviewed Heatbox - Pizza Funk. March 15, 2010
The Funkiest Pizza Song Ever
Heatbox has created an amazing anthem to pizza. Listening to the music, creates a yearning for pizza that doesn't go away.      You can taste the melted cheese. The smell of pizza …
reviewed Apizzo: Pawacatuck Pizza. March 08, 2010
Apizzo: Pawacatuck Pizza
What struck me immediately, was the ambiance of the place. Stefan Ambrosch the co-owner, and operator, explained to us, that the restaurant was completely designed with his own personal vision of what …
reviewed Frank Pepe Pizzeria Napoletana. March 01, 2010
Frank Pepe Pizzeria Napoletana
Some of the best pizza in the world is made on a Wooster Street in New Haven, Connecticut.      On Wooster Street you will find two pizzerias, that make outstanding pizza.   …
reviewed The Grilled Pizza Stone. February 23, 2010
The Grilled Pizza Stone
   I always get excited when I’m trying out a new product for the first time.      I’ve usually done my homework. I know how the product works and what to expect. …
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