A type of rice porridge that is eaten in many Asian countries.
Rice congee is a type of rice porridge that is eaten in many Asian countries. The word congee is possibly derived from the Dravidian language Tamil word kanji. In some cultures, congee is eaten primarily as a breakfast food or … see full wiki
@devora: "Congee is my favorite sick day food". Ahhh, the poor girl is down with food poisoning recently, so I thought, hmm, perhaps a congee review? It is true, for some reason, that's what brought to mind for me too! I do not particularly like congee but this is quite a typical food to be given when one is sick in Asia. I hate this as a child when I was sick, all I want was beef balls ;-) Now, when I am sick, I don't want congee either; but, abalone … more