Go Thailand
All about traveling & living in Thailand.
Quick Tips
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posted a Quick Tip about Thai Green Curry. October 25, 2009
Green Curry
Let's go green; almost all the ingredients in this dish is green! Except the meat. Best with prawns but also great with beef & chicken. Yum!
posted a Quick Tip about Curry. November 04, 2009
Curry
My favorite is Indonesian & Vietnamese curry. Best cooked with crabs or fish head. Indian curry is too strong (smell) for me.
posted a Quick Tip about Curry. November 06, 2009
Curry
I dig various curries of all cultural cuisines, whether it's over rice or with bread and naan!
posted a Quick Tip about Tom Yam. February 16, 2010
Tom Yam
My favorite Thai soups, other than Thai Sharkfin Soups, that is. Hot, spicy, refreshing & totally inspiring!
posted a Quick Tip about Pad Thai. March 02, 2010
Pad Thai
It's a simple dish but it's one that has fed many in Thailand and kept others who have tried it happy & contented. Thailand's National Dish.
posted a Quick Tip about Phang Nga Bay Marine National Park. April 15, 2010
posted in Go Thailand
Phang Nga Bay Marine National Park
For a visitor who's into water sports and natural beauty, Phang Nga Bay is a must! Canoe, swim and scuba dive in the most awesome sceneries!
posted a Quick Tip about Sheraton Krabi Beach Resort. April 16, 2010
posted in Go Thailand
Sheraton Krabi Beach Resort
An excellent resort with Mandara Spa! Beautiful rooms with your very own professional coffee maker, plus a baby elephant in the resort!
posted a Quick Tip about Mandarin Oriental, Bangkok. April 16, 2010
posted in Go Thailand
Mandarin Oriental, Bangkok
Oriental Bangkok sets the standard for hotel industry by consistently winning awards for the best hotel in the world! It's THE hotel to stay
posted a Quick Tip about Mandarin Oriental, Bangkok. April 16, 2010
posted in Unique Hotels
Mandarin Oriental, Bangkok
Oriental has won the Best Hotel in The World award for a record breaking consecutive 10 years. A must for anyone visiting Thailand!
posted a Quick Tip about Thai Red Curry. April 17, 2010
Red Curry
Love love love! The spicier the better!
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