My favorite kind of nut. Raw almonds have a kind of unsugared sweetness to them, but I prefer to roast my almonds. They're crunchy that way, and the taste can be complimented by salt and honey dipping, … more
BaronSamedi3 posted a Quick Tip about Chocolate.
July 24, 2011
Contrary to popular belief, real chocolate is NOT bad for you if you take in the right quantities. It's milk chocolate that's the bad stuff, not the real, darker, more cacao-based chocolate. Anyway, what's … more
BaronSamedi3 posted a Quick Tip about Pineapple.
July 11, 2011
A bit too tangy for my own personal tastes, but you do have to deal with the fact that pineapples are large parts of fruit cocktails. Also, they can make a good pizza topping. Seriously. Just makes sure … more
Yes, I'm a major cheesehead. I find it one of the most useful foods if you have a kind you particularly like. Great on its own, great as a flavor enhancer on sandwiches, salads, or melted into an assortment … more