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Food for Life's Rice-Almond Bread

Food for Life is a brand name of a fine gluten-free bread line

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The Tastiest, Moistest Gluten-free Bread to Date

Aug 29, 2010

by JP_Rocky_Raccoon
posted in Healthy Lifestyle

Rating:

If you're gluten-free and you've tried bread, odds are, just to eat like non-Celiacs, you've resigned yourself to eating two pieces of cardboard, which you claim to be a sandwich. (Oh, I make it sound elite--like you need a passport...), but Food for Life's Rice-Almond bread is just right. WIth rice and sorghum flours, sweetened by fruit juice, you actually get a palatable slice of life, so you don't have to do lunch meat like you're eating during the Renaissance. (For variety try also their Rice Pecan and Raisin breads.) You'll find this in the freezer of the health food section at Fred Meyer's or at other fine food stores. All gluten-free breads need freezing and/or refrigeration, so use it all in a timely fashion and re-wrap it to seal in freshness. Gluten-free bread gets stale quickly regardless of the initial quality.

(From my “Healthy Lifestyle” List: “My (Ten) Favorite Gluten-free Things”) http://www.lunch.com/JP_Rocky_Raccoon-Lists-1-1.html

The Tastiest, Moistest Gluten-free Bread to Date

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About the reviewer

John L. Peterson (JP_Rocky_Raccoon)
Ranked #112

I am a substitute teacher who enjoysonline reviewing. Skiing is my favorite pastime; weight training and health are my obsessions;and music and movies feed my psyche. Books are a treasure and a pleasure … more

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