The Midori sour is probably my favorite cocktail made with Midori mix. Not only do I love its tangy, non-alcoholic taste, its emerald green color is pretty awesome, too! This is one drink that I can have for breakfast, lunch, dinner, and late night (shhhhh!). My only gripe about this drink is that it can be too sweet at times if the bartender puts in two much sour, which they often do.
If you're not careful, you could easily get drunk off of Midori sours because they're tastey and you really can't taste the alcohol in them, so be careful!
When I'm not Lunching, I'm a jeweler, and an all around, self-proclaimed web geek. My passions include social media, the interweb, technology, writing, yoga, fitness, photography, jewelry, fashion, … more
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