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A heated chocolate beverage, also known as cocoa

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A Quick Tip by devora

Sep 21, 2009

by devora

I use TJ's Pound+ chocolate to make mine from scratch! Love adding nutmeg and cinnamon :D

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More Hot Chocolate reviews

Quick Tip by RabidChihuahua. November 20, 2012

posted in WHAT CAN I SAY?

A Quick Tip by RabidChihuahua

I don't think there's anything that can beat out hot chocolate as the perfect fall and wintertime beverage that isn't alcoholic. Personally, I prefer my hot chocolate with cayenne pepper sprinkled in it, as I think the heat enhances the sweetness of the chocolate.

Comments (2) Compliments (6)

Quick Tip by BaronSamedi3. June 05, 2011

posted in Gourmand

A Quick Tip by BaronSamedi3

It's chocolate, and it's hot! What more do you need to know? It's great after a hard outdoor winter activity, but I find in a lot of cases you need to ignore the serving size and just really dump in the hot chocolate mix in order to get the real chocolate taste. Otherwise it doesn't taste like chocolate, but like hot water that happens to be flavored like chocolate.

Comments (2) Compliments (3)

Quick Tip by kfontenot. December 04, 2010

A Quick Tip by kfontenot

Throw in some marshmallows and a lady friend, and you've got a wonderful beverage!

Comments (2) Compliments (3)

Quick Tip by woopak_the_thrill. December 11, 2009

A Quick Tip by woopak_the_thrill

No matter how cold it gets outside, I can hang out just as long as I have a cup of hot cocoa!

Comments (5) Compliments (6)

Quick Tip by djevoke. November 11, 2009

A Quick Tip by djevoke

I'm going to make some homemade hot chocolate for F when he comes home from a long day. Put a log in the fireplace & play some video games!

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Quick Tip by Aisha. August 20, 2009

A Quick Tip by Aisha

yum, I love Swiss Miss, Ben & Jerry's, and when you make it with Hersheys Cocoa or Chocolate Quik. A must-have after ice skating or skiing!

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Quick Tip by EcoMama. August 20, 2009

posted in Gourmand

A Quick Tip by EcoMama

This stuff is no good unless it is the real thing, melted shaved dark chocolate (NOT cocoa) with milk or cream. LA Burdick makes it best!

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review by robertrogoff. April 01, 2009

I love hot chocolate.

How can you rate hot chocolate? Start with, Do you like chocolate? Milk or dark? Hershey's vs. Swiss or Belgian (there is a difference)? Well, just as I prefer 1-2 ounces of good espresso to 1 gallon of regular restaurant drip coffee, I prefer a small amount of very rich dark chocolate made with whole milk (or cream). 3 tablespoons of chocolate powder with sugar in 4-6 ounces of milk. thick. Potent. Delicious. Try MariBelle Aztec or Barefoot Contessa Hot chocolate mix. Or, if you want to splurge, … more

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see all Hot Chocolate reviews (9)

About the reviewer

devora (devora)
Ranked #5

When I'm not Lunching, I'm a jeweler, and an all around, self-proclaimed web geek. My passions include social media, the interweb, technology, writing, yoga, fitness, photography, jewelry, fashion, … more