I am bit of a coffee fanatic, so I am always looking for new and exotic types of brew to indulge in. This coffee by Starbucks is a vanilla flavored concoction. Flavor coffees, I have found, are usually hit or miss, in my experience more miss. However, in the case of this coffee I found the vanilla flavor to be rather subtle.
This coffee is not a dark and/or strong blend; it is rather mild so the discreet hints of vanilla give this beverage a smooth taste. I used flavored creamer when I drank this coffee. My first cup I used hazelnut and my second cup I used pumpkin spice. I found the hints of vanilla gleamed out rather nice with both of these flavor creams. I haven't used it with basic cream, but I am sure the taste would still be pleasant. I think anyone who really enjoys coffee should at least allow their mug to associate with this Starbuck blend at least once.
First off, a funny thing, when I was making the first pot of coffee, my husband thought maybe it had gone bad and had worms in it or something. There are white slivers/specks in the coffee grounds, which I assumed were something from vanilla beans. I hope it was, otherwise I may have made worm larva coffee! So, onto my review! I enjoyed this coffee much more than the Melitta Cafe Collection Parisian Vanilla Ground Coffee I recently tried. Personally, I am a gold card carrying … more
I've never been a big Starbucks coffee fan, for I always felt that it was much too strong, at least for my tastes. No matter how I would try to brew it at home, it just didn't taste good to me. Even in Starbucks locations I found the coffee too strong, so I was a little hesitant about testing out this new vanilla flavored coffee. I am pleased to report, however, that I am happy that I did. This new edition of Starbucks coffee has a very subtle flavoring of vanilla, … more
I drink Starbucks regularly and wondered if I would like their newest flavored varieties. I was pleasantly surprised. The base coffee is still good and the vanilla is not overwhelming. It doesn't taste artificial and is fairly subtle. I like that it's got the extra flavor, without being sweet (as in adding shots of syrup). I would drink this often.
It is rather brisk in this field. The leaves are descending like a tapestry of aloof dreams. The wind entices these leaves into a plume of whimsical billowing ontological paradox. Then I recall that I … more
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Vanilla has a subtle flavor and an indulgent aroma that's simply made for coffee. To allow the vanilla to come through, we specially blended and lightly roasted Latin American beans. A combination of coffee artistry and culinary insight, this aromatic coffee has an understated vanilla highlight. You're in for a rare treat and an entirely new experience - a fusion of premium coffee with natural ingredients ground right in.