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A chain of Philippino restaurants and bakeries.

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A Quick Tip by devora

  • Feb 12, 2010
  • by
I know it's not authentic Filipino food, but darnit, it's good!
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devora ()
Ranked #4
When I'm not Lunching, I'm a jeweler, and an all around, self-proclaimed web geek. My passions include social media, the interweb, technology, writing, yoga, fitness, photography, jewelry, fashion, … more
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About this restaurant


Goldilocks Bakeshop is a bakeshop industry in the Philippines which produces and distribute Filipino cakes and pastry. The chain was named after Goldilocks, a character from the fairy tale Goldilocks and the Three Bears.

Goldilocks was first opened in 1966 as a family business and started in a one-door apartment  of a two-story structure on Pasong Tamo Street, Makati City. It has established 192 branches throughout the islands.  The company now also has 13 locations in the United States and Canada.

The Bakeshop's main products includes cakes and breads, sweets and pastries. Some branches incorporate a Foodshop, offering Filipino cuisine, including beef, chicken, pork, seafood and vegetable dishes as well as their Thirst Quenchers, such as halo-halo, gulaman, fruit salad and sago.
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