Wine punch typically from Spain and Portugal
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Bellini
A mixture of sparkling wine (traditionally Prosecco) and peach purée often served at celebrations
The story behind the drink is that is was created in the 1930's or 40's at Harry's Bar in Venice, Italy by bartender Giuseppe Cipriani and was named after a favorite painter, Giovanni Bellini. Originally, the Bellini was intended to use sparkling Italian … see full wiki
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