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reviewed Williams-Sonoma Collection: Bread. June 12, 2010
Williams-Sonoma Collection: Bread
Williams-Sonoma's cookbooks are not for the faint of heart. It can take some serious thinking and plotting to do even one recipe.      But if you're an avid baker/cook, and …
posted a Quick Tip about Williams-Sonoma Collection: Bread. June 12, 2010
Williams-Sonoma Collection: Bread
Tons of delicious recipes! The basics, the ethnic, the breakfast, the complicated! Easy to read and follow!
posted a Quick Tip about Nutella. June 11, 2010
nutela
Possibly the best food in the world. Discovered it will backpacking in Europe, tossed out clothes so could carry this and baguettes as sustenance. While I COULD live without it, why would I want to?
reviewed Hello, Cupcake!: Irresistibly Play Cr.... June 06, 2010
Hello, Cupcake!: Irresistibly Play Creations Anyone Can Make
There's nothing in here that you can't get on the net (plus more!)   Don't come here for cupcake recipes as they are very limited and basic. Choose Martha Stewart's cupcake book …
posted a Quick Tip about Nutella. June 06, 2010
nutela
Just give me a spoon and a jar of this. YUM!
posted a Quick Tip about Nutella. June 02, 2010
nutela
I haven't tried this yet, but I really want to. I have watched commercials for it on youtube. Hilarious.
posted a Quick Tip about Lemon. June 01, 2010
posted in Healthy Lifestyle
Lemon
Lemons make an excellent addition to so many things. Put on cut apples, bananas, avocados and others to prevent them from browning.
posted a Quick Tip about Red Velvet Cake. May 29, 2010
Red Velvet Cake
Don't bother snagging one of those normal frosting varieties; cream cheese frosting or BUST! It really does make or break the experience...
posted a Quick Tip about Nutella. May 22, 2010
nutela
I think this tastes wonderful for a change
posted a Quick Tip about Nutella. May 03, 2010
nutela
Heaven in a jar. Nuff said.
posted a Quick Tip about Reynolds Parchment Paper. April 27, 2010
Reynolds Parchment Paper
A much better, less toxic alternative to aluminum foil! Great for baking cookies and lining pans for roasting. Just don't go above 420°F!
reviewed Ticings. April 16, 2010
Personalized Treats
I work for the Food Network and we just had a woman come in to introduce us to her company Ticings. I must say I was a little skeptical! I mean, edible prints that I peel off and put on my desserts? …
reviewed Chocolate Cakes: 50 Great Cakes for E.... April 15, 2010
Chocolate Cakes: 50 Great Cakes for Every Occasion
If you or the ones in your life adore chocolate, oh, this is the book you've been craving!    There's absolutely no way not to adore this confection of a cookbook. It's a pleasure …
posted a Quick Tip about Immaculate Baking Company Cookie Dough. April 13, 2010
Immaculate Baking Company
Oh, soooooo, gooooood... Hard to stop at two or three cookies! Ready to bake, quick treat for days when you crave sweetness.
posted a Quick Tip about Enjoy Life Chocolate Chips. March 18, 2010
Enjoy Life Chocolate Chips
Like these too much.
reviewed Ready for Dessert: My Best Recipes. March 18, 2010
Ready for Dessert: My Best Recipes
This is a nice, conversational cookbook. Each recipe is introduced with a paragraph on some interesting thing: is the area behind the Gare du Nord really a Hell's Angels hangout? Do Italians love cornmeal …
reviewed Red Velvet Cake. March 16, 2010
Red Velvet Cake
In the last week I have made no less than three four red velvet cake recipes with three different frostings and two moms (one biological, one in-law).        The main thought …
posted a Quick Tip about 5-quart Artisan Series KitchenAid mixer. March 16, 2010
5-quart Artisan Series KitchenAid mixer
I love my kitchen aid. LOVE. I use it for everything - it even helped me conquer my fear of bread making.
posted a Quick Tip about Bob's Red Mill All-Purpose GF Baking .... March 07, 2010
Bob's Red Mill All-Purpose GF Baking Flour
This was easy to use and the flavor was very close to regular baking flour
reviewed Chocolate Cakes: 50 Great Cakes for E.... March 04, 2010
Chocolate Cakes: 50 Great Cakes for Every Occasion
This is probably my favorite desert recipe book so far. I love chocolate and this book really delivers some great recipes. Some very high calorie recipes but great nonetheless. Of the 50 chocolate cake …
posted a Quick Tip about Nutella. March 04, 2010
nutela
Who doesn't love Nutella? Goes well on any dessert! :D
posted a Quick Tip about 5-quart Artisan Series KitchenAid mixer. March 04, 2010
5-quart Artisan Series KitchenAid mixer
great mixer. I have one. when i say it's "great" i mean it "looks great" sitting in my kitchen. I haven't used it yet.
reviewed Enjoy Life Chocolate Chips. March 01, 2010
Enjoy Life Chocolate Chips
The reason I first purchased Enjoy Life Chocolate Chips was because they are allergen-free -- no gluten, dairy, soy, or nuts and they are made in a dedicated facility to ensure no cross-contamination …
reviewed Gluten-Free Hamburger Bun Recipe. February 26, 2010
Gluten-Free Hamburger Bun Recipe
I missed buns. I wanted buns. So I made some buns.       Gluten-eaters take for granted hamburger buns. But for me, to have a hamburger with a bun again -- a good bun -- was so satisfying. …
posted a Quick Tip about Nutella. February 24, 2010
nutela
I'd never heard of Nutella until seeing it on Lunch.com. I had to try it. I found it very tasty, but it has 200 calories per serving.
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