Didn't anyone get the memo? McDonalds hasn't had anything to do with Chipotle in years! Just wanted to get that out of the way. When I first visited Chipotle, for … more
I'll admit that I've only had Turkish food from a handful of restaurants in Northern California. I've tried many items, and while I did enjoy most of the food, I prefer the cuisine of neighboring countries … more
I have had Pakistani food only a handful of times, but I can safely say its good but extremely spicy. So much so, in fact, that you'll need to order tons of their specialty breads, naan, to cool off your … more
As the headline states, yes, there's a reason why my friends call me a Trader Ho. It's because, well, I am. I'm a ho for Trader Joe's, and I'm not afraid to admit it (I'm also a Cost-Ho, but … more
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avantchicago reviewed Applebee's.
December 13, 2008
In general and if they're an option local places do it better then Applebees. This goes for all the chain eateries. As a former employee (cook) of both chains (Applebees) and local spots, small businesses … more
Yes they may be owned by McDonalds, but do not hold that against them! I'm sure most of you are all familiar with this wonderful burrito chain by now. To me there is no better place for lunch. Wha … more
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LingEatsCake reviewed Quaker Oats.
December 13, 2008
Simple Harvest Multigrain Hot Cereal is a new line of hot cereals from Quaker. Like its other oatmeal products, these also come in separate, single-serve packets. The base is a mix of wheat, oatmeal, … more
I love Lebanese food because it uses traditional Arabic foods as its base but varies them with its own Mediterranean alterations. Also, it is generally agreed that Lebanese food is very healthy (in appropriate … more
The few days I spent in Tunisia were among the best from any of my vacations, not only because of the country's history and culture, but because of Tunisian cuisine. It's absolutely delicious, but not … more
I don't know what the hell it is about ice cream sandwiches specifically that are so addicting. Maybe the implication of "sandwich" makes me feel like I'm eating something much more healthy than … more
I'll admit that coming from an Iranian family I am slightly biased towards liking Persian food. But if you think about it, not all people enjoy their own ethnicity's cuisine (do all Thais like Thai food?) … more
A friend and I went here for lunch one day for a "girls day out." It was the first time I'd been there so I wasn't sure what to order. I went ahead and ordered he Chicken Penne. And … more
El Torito claims to serve authentic Mexican food, but ask any Mexican for their opinion, and they'll pretty much laugh in your face. While the restaurant does serve huge platters, many of their ingredients … more
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LingEatsCake reviewed Fage Yogurt.
December 13, 2008
I first found out about Fage yogurt from a health-conscious roommate back in college. When I was younger, I always hated the watery, sugary plastic containers of Dannon my friends ate. But … more
Let me start by saying I am a fan of junk food. Grease, butter, sugar, and salt all make my top ten list of favorite ingredients. But Henry's Hunan was a test even for me. I recently … more
Subway, for a long time, was down in the negatives in my book. It was just plain nasty! But then along came Jared, who claimed to have lost 245 pounds simply by eating only Subway sandwiches, and suddenly … more
I love Berkeley for its wide selection of quality foods and sweets to indulge upon, but there is one local place that just recently opened that definitely takes the cake. Tara's Organic Ice Cream shop … more
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speed7tastic reviewed Quaker Oats.
December 12, 2008
I can easily trace back the time line of my alcohol consumption ... 1995-1999, High School: Jello shots (I could get drunk off of one) 1999-2003, College: … more
Until last night I was one of the only persons on the planet who hadn't tasted egg nog. I know, crazy isn't it! I was kind of turned off by the whole idea. I mean, it's a thick milky beverage and … more
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ProfessionalLush reviewed Eggnog.
December 12, 2008
My favorite part about egg nog (besides egg nog milkshakes) is the fact that it is so thick with creamy, eggy goodness that it coats everything it touches in sticky, fragrant sweetness. I loved … more
House Curry makes a variety of seasoning mixes, primarily for the Japanese market, but they market quite a few here in the States at markets like Marukai and even in some American supermarkets. … more
Most people who are remotely concerned for their well-being would avoid McDonald's altogether. But that doesn't mean I won't pop in now and then! I gotta admit than in college … more
I discovered bahn mi sandwiches in the past year while living in New York. I believe that it's a  dish that originated when the French colonized Vietnam. There are some French ingredients … more
Shark Fin Soup is another barbaric tradition that results in the slaughtering of thousands of innocent creatures every year. Sharks, which date from the time of dinosaurs, are killed just for a single … more