More often than not I end up with 'milkshake' rather than 'ice cream' then have to freeze it for a few hours to get just the rig ht consistency. But then you better eat it right away or else the ice cream … more
I’m a vegan that enjoys something sweet from time to time, so when I first tried Turtle Mountain’s soy-based ice cream over a year ago, it was love at … more
While I'd like to try to coconut bliss and other various forms of coconut milk made vegan ice cream, I just can't do it. Why? Because they cost $5 a pint and why pay that when I can … more
I had already been a long-time fan of Turtle Mountain's other ice cream products, Purely Decadent, So Delicious and Soy Delicious, when they unveiled their Purely Decadent Coconut Milk Ice Cream. I already … more
If you get the chance to visit one of Ciao Bella's "Gelato Bars," (there are 4 in NYC and 3 in the San Francisco Bay Area) you will find an assortment of about 15 sorbet flavors in addition … more
I have a serious addiction. Not to alcohol or cigarettes... my vice is coconut milk ice cream. In my search to find a great-tasting non-dairy ice cream for my daughters, I tried every rice milk ice cream … more
Purely Decadent coconut milk ice cream is so rich and creamy, it reminds me of the gelato I enjoyed on childhood vacations to Italy. People who are vegan, lactose intolerant, or just looking for a healthier … more
I love desserts, that is no secret. But I am very picky when it comes to dessert. I don't like things too sweet. That is why I am big on fruit desserts that offset sweetness with a bit or sour. Of course … more
I have been a Paciugo Gelato addict since this caffe opened. They have the most extensive gelato flavor selection. Everytime I go there, which is almost everyday, I discover new flavors. It's like a scavenger … more
I can't get enough Paciugo! Located next to Hermosa Beach Comedy & Magic is the South Bay's best gelato shop. Gelato and sorbet made daily with some wonderful combinations that you would not think … more
Pros: Custom ingredients, easy-to-use, cleans easily, delicious, not too big, sleek, compact. Cons: need 2nd bowl, have to make sure freezing bowl is frozen solid … more
One of the best things about homemade ice cream and ice is that they seem to encourage people to join in making them. When I first started using mine for dinner parties, I would apologetically excuse … more