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posted a Quick Tip about Toro. March 22, 2012
posted in Gourmand
Toro
This stuff is a little expensive. I mean 7 slices for $ 25-30, but it is well worth it! It is the kind of sashimi that is so smooth and so succulent that I cannot get enough of this stuff. I usually have …
reviewed Salito's Crab House. October 25, 2011
Salito's Crab House
A friend of mine from Phoenix recently confessed that she had never been to nor seen the Golden Gate Bridge while we were discussing plans for her first day in the City. Well, that gave me a great idea. …
reviewed Cajun Charlie's. September 07, 2011
posted in Awesomeness
Cajun Charlie's
When I was young, my family usually did one of three things on Sundays after church.  If it was warm outside, we went down to the Calcasieu River (about two miles behind our house).  When …
posted a Quick Tip about Japanese Cuisine. September 07, 2011
Sushi
I can be pretty hesitant with Japanese food, but I'm learning to enjoy more of it.
reviewed Tomales Bay Oyster Company. July 04, 2011
posted in Gourmand
Tomales Bay Oyster Company
With the weather around here being so lovely lately, there's no better time to go shucking oysters at the source than now, so this past weekend, several of my friends and I went to shuck some of California's …
posted a Quick Tip about FishBar. June 09, 2011
FISHBAR MANHATTAN BEACH
COME JOIN US FOR HAPPY HOUR M-F 3-7PM!!! FOOD AND DRINK SPECIALS!
posted a Quick Tip about Arnold's Lobster and Clam Bar. May 24, 2011
Very laid back family restaurant. Great casual, beachy atmospheric decor. Lots of fried food-but not overly fried, wide variety of options and great prices.   Highly recommended!
reviewed Baleen. May 24, 2011
posted in MBlocal
Baleen
I stumbled upon this place late one night after a wedding I went to at the neighboring Portofino Hotel. We we're just looking for a place to stop by and get a drink before going home. I …
posted a Quick Tip about Japanese Cuisine. May 08, 2011
posted in Go Japan
Sushi
The Fugu (blowfish, poisonous; one that kills if not prepared correctly), Uni (sea urchin), Basashi (horse meat), Kujira (whale), Iruca (dolphin), Okura (salmon roe) and Shirako (fish sperm) are some …
posted a Quick Tip about Hot Pot. May 02, 2011
posted in The Rice Table
Hot Pot
In Beijing, the most popular hot pot is none other than Shua Yang Rou (刷羊肉), i.e., dipping slices of lamb into the hot pot. Typically, everyone gets his/her own small pot and tada, all you have to do …
reviewed Taiwanese Cuisine. March 29, 2011
posted in World Cuisine
Stir fry chicken testicles with sea cucumbers
I am always writing about international cuisine, but today, I am going to take everyone to my country and into a local, traditional Taiwanese restaurant for some authentic island taste.       …
reviewed Monkfish. March 26, 2011
posted in World Cuisine
Is Anglerfish a delicacy?
Last year when I visited a fish market at Gothenburg in Sweden, I spotted a prehistoric looking fish staring at me from inside of a fish parlor. This fish is big and flat, with no scales and when the …
reviewed Fulton's Crab House. March 20, 2011
posted in RV Lifestyle
Fulton's Crab House
Fulton’s Crab House Located in Downtown Disney Marketplace in Orlando, Florida. We spent around $70 including tip for an absolute marvelous experience. The food was just not excellent but also …
reviewed Sea Breeze Fish Market. February 28, 2011
Sea Breeze Fish Market and Grill - Plano, TX
LYD Recommendation: Dallas is a land-locked metropolis which makes it difficult at times to find superb seafood at a reasonable price. LYD’s search washed up Sea Breeze Fish Market and Grill in …
reviewed Big Easy New Orleans Style Sandwiches.... February 03, 2011
Big Easy New Orleans Style Sandwiches - Plano, TX
LYD Recommends: Experience the zing of Cajun cookin’ with Creole pizzazz added in! Big Easy New Orleans Style Sandwiches in Plano is bringing N’awlins’ best to Texas. If you don’t …
posted a Quick Tip about Greenwood Fish Bistro. January 20, 2011
posted in Go Singapore
Greenwood Fish Bistro
An old friend of mine drove me here for dinner on my last trip to Singapore. It's actually right across from where I used to live as a child. The restaurant is just a few shops away from Lana Cake …
posted a Quick Tip about Rock'N Fish. January 15, 2011
posted in MBlocal
Photo of Bar
Great local bar and restaurant. They are known for their navy grog cocktails (mai tai with an extra floater of dark rum and crushed ice). Go in November when they have 2-for-1 navy grogs but watch out, …
reviewed Andria's Seafood Restaurant & Market. January 07, 2011
posted in Dining Out
Andria's Seafood
The lunch line going out the door: a good sign and worth the wait! Ventura is about 90 miles from The Fun Family's abode.  We succumb to the beckoning call of its beaches, …
posted a Quick Tip about Rock'N Fish. December 29, 2010
posted in MBlocal
Photo of Bar
great for an active bar scene with good food, broad menu, and reasonably priced wine list. Don't come here if you want an intimate dinner because it gets really lively and loud especially thurs-sat.
posted a Quick Tip about Vending machine for live Hairy Crabs. December 23, 2010
posted in City Lifestyle
Vending machine for live Hairy Crabs
The latest innovation in China! Fancy getting live crabs (namely the famous Hairy Crabs) from a vending machine! Cool! Check it out! Make sure you watch the video too!         …
posted a Quick Tip about Uni. December 04, 2010
posted in Gourmand
Uni
It may look like baby poop but can be delicious if served fresh. AKA Sea urchin
posted a Quick Tip about Hanlinxuan Shark's Fin Seafood Restau.... September 13, 2010
posted in Go China
Hanlinxuan Shark's Fin Seafood Restaurant, Shanghai (翰林轩鱼翅海鲜酒家)
Better for lunch than dinner. Opened by a HK lady, the food is authentically Cantonese. Love its dimsum. Tea is of good quality. Carrot cake with its inhouse chili is a must! Soups are exceptionally well …
posted a Quick Tip about Coral Reef Restaurant. September 10, 2010
posted in Only WDWorld
Coral Reef
I never thought I'd enjoy seafood away from home as much as I enjoyed it here.
reviewed Tilapia. August 11, 2010
Grilled Tilapia
   This is a filling, flavorful and fresh dish on a hot summer night.  We like to make our own peach salsa to accompany it but if you are pressed for time, Newman's Own All-Natural …
posted a Quick Tip about Unagi. August 09, 2010
posted in Gourmand
Eel
When prepared right, this stuff melts in your mouth. Literally.
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