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posted a Quick Tip about Tarragon. October 18, 2010
posted in Gourmand
Tarragon
I like to cut off branches when our tarragon gets too big and then put the branches in white wine vinegar for a few weeks to make tarragon vinegar. Don't forget to pull the branches, though, or you will …
reviewed McCormick Tarragon Leaves, 0.2 oz. September 02, 2010
posted in Tooling Around the House, Inside or Out
McCormick Tarragon Leaves, 0.2 oz (Pack of 6) (Mccormick)
Have you ever wondered where the heck they get some of the names for all of the different types of herbs? Well, the spice, "Tarragon Leaves" by McCormick, has another name and that is Dragon's-wort …
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Food, Cooking, Herb, plant, Culinary Ingredient
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