The Rice Table
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posted a Quick Tip about Miyeok guk. October 05, 2011
posted in The Rice Table
Miyeok guk
Avoid this soup at all cost! Unfortunately, it's the soup of choice for my school's cafeteria (I work at a high school in a largish city in Korea), and to me it tastes like sweaty socks. Ugh! Normally, …
posted a Quick Tip about Hainanese Chicken Rice. September 22, 2011
posted in The Rice Table
Hainanese Chicken Rice
This is some seriously awesome stuff! There was a Singaporean restaurant in the Philippines that I thought made it quite well; since Pinoys love rice, it also came with a bottomless serving of Jasmine …
posted a Quick Tip about Barbecued Pork. September 21, 2011
posted in The Rice Table
Barbecued Pork
this is a snack? Sweet Moses...I guess I am weird since I like having this for lunch and with rice LOL! It remembles the taste of TOCINO (honeyed Pinoy pork) so it gets a good rating for me....
posted a Quick Tip about Choya Kokuto Umeshu. August 27, 2011
posted in The Rice Table
Choya Kokuto Umeshu
I bought this for cheap (not that cheap really, it's US$18) at the supermarket just last week while it's selling at the same area at the Japanese restaurant I frequent for double the price! I've …
posted a Quick Tip about Yuzu Komachi Iki Shochu. August 27, 2011
posted in The Rice Table
Yuzu Komachi Iki Shochu
This is one of the best shochu I've ever tried, not that I have tried many, most of which I tried in Japanese restaurants.      Shochu is the Japanese version of Mojito and you …
posted a Quick Tip about Mango. July 01, 2011
posted in Love Bites
Mango
Love this fruit...we used to call the sides of it as "Cheeks" and the boney middle as the "nose". This is so good and goes well with almost anything. Green sour mangoes can go with …
posted a Quick Tip about Coconut. July 01, 2011
posted in Love Bites
Coconut
The coco-nut nut is a giant nut but if you eat too much of it, you'll get a little sick. The co-co-nut nut is a BIG BIG Nut but this delicious "Nut" is not a Nut! It's a coco-fruit, …
posted a Quick Tip about Soursop. May 10, 2011
posted in Fruit Lovers
Soursop
On its own, eaten as a fruit or drank as a juice, Soursop is refreshing. It has a unique taste and impossible to describe. Having tried it, one would never forget it. Not 'stinky' like Durian …
posted a Quick Tip about Edamame. May 10, 2011
posted in Love Bites
Edamame
A popular appetizer in the Japanese cuisine although if one has them in a Japanese restaurants, it's darn expensive! I found them in supermarkets in Shanghai 2 years ago at dirt cheap prices. All …
posted a Quick Tip about Korean Cuisine. May 08, 2011
posted in The Rice Table
Korean Food
I love the side dishes of the Korean Cuisine. Having it the Korean way means one is fed with a variety of pickles and vegetables even before what you ordered are being served on the table. It's all …
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